SJB Academy
آخر تحديث:
05 يوليو, 2026
تم الانتهاء
Sales invoice
17 المشاهدات •Simplified B2C invoice
17 المشاهدات •Common ZATCA rejection errors
16 المشاهدات •Inventory count & adjustments
16 المشاهدات •Add a vendor
16 المشاهدات •Purchase Return
16 المشاهدات •Multiple addresses (billing/shipping)
16 المشاهدات •Users & access rights
16 المشاهدات •ZATCA customer data requirements
16 المشاهدات •Product variants & barcodes
16 المشاهدات •Returns & Credit Notes
16 المشاهدات •Languages & localization
16 المشاهدات •POS Accounting & Invoicing Integration
16 المشاهدات •Pricelists
16 المشاهدات •Complete Guide PDF (Arabic · English · Urdu · Bengali)
16 المشاهدات •Issue e-invoice + QR (Phase 2)
16 المشاهدات •POS Setup
16 المشاهدات •Lots/Serials & Expiry Tracking
14 المشاهدات •Purchase Order
15 المشاهدات •Backup & Import/Export
15 المشاهدات •Lots/Serials & Expiry Tracking
Odoo can trace each product by Lot or Serial number and record its expiry date — essential for food and pharma to pull and block expired batches.
Path: Inventory ← Configuration ← Settings, then the product form
- Open Inventory ← Configuration ← Settings and under Traceability enable Lots & Serial Numbers, then Save.
- In the same section enable Expiration Dates.
- Go to Inventory ← Products ← Products and open the food product.
- In the Inventory tab, set Tracking to By Lots (food) or By Unique Serial Number.
- Tick Expiration Date and fill the Expiration / Alert / Removal Time (days).
- When receiving new stock, enter the Lot number and expiry date before you Validate.
- Use the Traceability button or the Lots/Serial Numbers report to locate any quantity.
التقييم
0
0
التعليقات معطلة في هذه الدورة.